FPIES (food protein-induced enterocolitis syndrome)

Food allergy is a serious and potentially life-threatening medical condition affecting 32 million Americans. A food allergy occurs when the immune system – your body’s natural defenses – overreacts to certain foods or substances.

Food Protein Induced Enterocolitis Syndrome (FPIES) is a type of non-IgE mediated, gastrointestinal food allergy that affects mostly infants and young children. FPIES reactions are triggered by eating a particular food, and the primary treatment is strict avoidance of the triggering food.

At Shepherd Allergy, located in Huntington, WV, we’re here to help you or your child identify, understand, and diagnose common food allergies with expert care and long-term treatment solutions. If you suspect that your child has FPIES, schedule an appointment with Dr. Shepherd for diagnosis and treatment. Now treating patients in the Huntington and Barboursville areas of West Virginia, as well as surrounding Tristate regions of southern Ohio and eastern Kentucky.

If you or your child is experiencing a severe allergic reaction, seek EMERGENCY medical attention immediately.

Common Triggers

  • Cow’s milk

  • Soy

  • Grains (rice, barley, oats)

Symptoms

  • Severe Vomiting

  • Diarrhea

  • Dehydration

  • Low Energy

  • Body Temperature Changes

  • Low Blood Pressure

Important Reminder

If you suspect you are having an anaphylactic allergic reaction, please follow these steps quickly:

1. Use an epinephrine auto-injector

2. Call 911 to be transported to nearest emergency room (Immediately AFTER using EpiPen)

3. Don’t wait - your life depends on it!

Diagnosis

Consult with an Allergist

Treatment

Strict Avoidance of Trigger Food(s)

Let Dr. Shepherd leave your allergies at the door.